Bring your own food, or order farm to table fare from our
private chef.
Fresh baked French bakery goods, and organic, seasonally
available fruits and produce form the basis for our menus.
For more information on pricing, please download the Maile Rate Card here.
“We are back home in Chicago and missing Hawaii very much! We had a wonderful time on our sail. The food was perfect. We devoured the chocolate covered strawberries! The girls loved the whole day. We will cherish the memories for a long time.”
–Katie and Miguel